Figure 2 | Scientific Reports

Figure 2

From: Long-term high-grain diet alters ruminal pH, fermentation, and epithelial transcriptomes, leading to restored mitochondrial oxidative phosphorylation in Japanese Black cattle

Figure 2

Changes in rumen total volatile fatty acid (VFA), lactic acid, and lipopolysaccharide binding protein (LBP) concentrations, and lipopolysaccharide (LPS) activity in Japanese Black beef cattle during the early, middle, and late fattening stages. a,b,cDifferent superscripts are significantly different (P < 0.05). Values are the mean ± SE.

Back to article page