Table 3 Isopeptides between TG2 and peptides derived from barley gluten protein types.

From: Identification of Isopeptides Between Human Tissue Transglutaminase and Wheat, Rye, and Barley Gluten Peptides

Abb.a

TG2 lysineb

Gluten peptidec

GPTd

UniProtKB accession

UniProtKB name

Organism

MQ scoree

Fragments (discovery)f

Manually checked (discovery)g

Fragments (targeted)h

α i

βj

α

β

α

β

B1 l

K205

QGQQGQQLGQGQQGYY

D

A0A2C9PIB7

high-molecular-weight glutenin subunit protein

Ae. umbellulata

59.90

13

25

4

16

B2

K265

VQQQQPPF

B

V9P6N2

LMW-i glutenin subunit 1

T. aestivum

85.85

8

2

9

1

8

2

B3

K590

PQQPGQW

D

I6TRS8

D-hordein

H. vulgare

44.97

7

13

11

21

7

13

B4

K590

IIPQQPQQPFPLQPHQPYk

γh

P17991

C-hordein

H. vulgare

44.20

10

7

17

10

11

7

B5

K600

PQQPGQGQQPGQR

D

I6TRS8

D-hordein

H. vulgare

121.20

19

31

2

14

B6

K600

PQQPGQGQGQQGYYPGATSLk

D

I6TRS8

D-hordein

H. vulgare

82.36

18

35

24

B7l

K677

PLQPQQPFPW

γh

Q41210

C-hordein

H. vulgare

72.55

9

1

23

3

8

1

B8

K677

PQQQFPQQQFHQQQL

γh

A0A0B5JD29

omega-gliadin

T. aestivum

52.73

12

36

4

16

1

B9l

K677

FPQYQIPTPL

γh

Q40053

Hor1–17 C-hordein

H. vulgare

47.94

11

2

25

7

10

2

B10l

K677

PQQPGQGQGQQGYYPGATSL

D

I6TRS8

D-hordein

H. vulgare

106.36

23

2

41

3

24

2

  1. aAbb., abbreviation, bLysine residue in the TG2 sequence, K205: peptide FLKNAGR, K265: peptide WKNHGCQR, K590: DLYLENPEIKIR, K600: QKR, K677: AVKGFR, cGlutamine residues involved in crosslinking to TG2 are highlighted in bold, deamidation sites underlined, dGPT, gluten protein type, D, D-hordeins, B, B-hordeins, γh, γ-hordeins, eMQ, MaxQuant, fNumber of fragments identified by discovery-driven nLC-MS/MS and MaxQuant data analysis, gNumber of fragments identified by discovery-driven nLC-MS/MS and manual inspection of full scan spectra considering additional internal fragments calculated by ProteinProspector, hNumber of fragments identified by PRM analysis, iα, α-side of the isopeptide (gluten peptide), jβ, β-side of the isopeptide (TG2 peptide), kBoth crosslinking sites are possible and could not be identified unambiguously due to missing fragments, lCrosslinking site identified by PRM analysis.