Figure 2 | Scientific Reports

Figure 2

From: Effect of cereal fermentation and carbohydrase supplementation on growth, nutrient digestibility and intestinal microbiota in liquid-fed grow-finishing pigs

Figure 2

Relative abundance (%) of bacterial phyla (A) and the 20 most abundant bacterial genera (B) present in the dry dietary components (balancer, cereal and cereal + ENZ), the fermented dietary components (fermented cereals and fermented cereals + ENZ) at different time points (0 h, 12 h, 24 h and 52 h into the initial fermentation and 10d and 51d into the feeding trial), feed at the mixing tanks at different time points (d10 and d51) and feed collected at the pen troughs at different time points (d10 and d51).

Back to article page