Table 4 The antioxidant activity (in DPPH, ABTA, FRAP, CUPRAC assays) of apple peels obtained by conventional and ultrasound assisted extraction.
Apple variety | Ultrasound assisted | Conventional | Ultrasound assisted | Conventional |
|---|---|---|---|---|
DPPH/EC50 [mg/mL] | ABTS/EC50 [mg/mL] | |||
Gold Milenium | 0.142 ± 0.011* | 0.119 ± 0.004 | 0.095 ± 0.003 | 0.115 ± 0.020 |
Papierowka | 0.097 ± 0.015 | 0.095 ± 0.011 | 0.061 ± 0.009 | 0.070 ± 0.014 |
FRAP [μMFe2+] | ||||
|---|---|---|---|---|
0.39 mg/mL** | 0.78 mg/mL | |||
Gold Milenium | 57.182 ± 6.214** | 58.647 ± 0.273 | 118.122 ± 6.428 | 125.960 ± 3.436 |
Papierówka | 95.990 ± 1.881 | 89.715 ± 0.714 | 197.327 ± 5.415 | 110.557 ± 14.474 |
CUPRAC/Trolox equivalents [μM] | ||||
|---|---|---|---|---|
0.39 mg/mL | 0.78 mg/mL | |||
Gold Milenium | 76.720 ± 6.437 | 91.160 ± 9.459 | 145.560 ± 8.406 | 150.733 ± 14.088 |
Papierówka | 102.513 ± 6.534 | 97.813 ± 2.282 | 227.210 ± 10.102 | 212.127 ± 7.563 |