Figure 7
Comparison of bacterial composition at genus level of chicken cecal contents collected at day 28, among control group, wild-type probiotic, LC, fed group and CLA over-producing probiotic, LC+mcra, fed group.
Figure 7 | Scientific Reports
Comparison of bacterial composition at genus level of chicken cecal contents collected at day 28, among control group, wild-type probiotic, LC, fed group and CLA over-producing probiotic, LC+mcra, fed group.
