Table 1 Number of chickens allocated in the experimental groups with treatments.

From: Competitive reduction of poultry-borne enteric bacterial pathogens in chicken gut with bioactive Lactobacillus casei

Treatments

Trial 1

Trial 2

Total

Phosphate buffered saline (A)

20

20

40

L. casei ATCC334 (B)

20

20

40

Mcra over-expressing L. casei (C)

20

20

40

Total

60

60

120