Table 7 Effect of dietary selenium nanoparticles and riboflavin on concentration of arsenic in experimental water and bioaccumulation in fish tissues such as liver, muscle, gill and kidney tissues and selenium bioaccumulation in muscle tissues of P. hypophthalmus reared under arsenic and high temperature for 90 days.

From: Mitigation potential of selenium nanoparticles and riboflavin against arsenic and elevated temperature stress in Pangasianodon hypophthalmus

Treatments

Non-stressors

Stressors (arsenic + temperature)

Non-stressors

Stressors (arsenic + temperature)

Diets

Control

Control

Se-NPs + RF-5 mg kg−1

Se-NPs + RF-10 mg kg−1

Se-NPs + RF-15 mg kg−1

Se-NPs + RF-5 mg kg−1

Se-NPs + RF-10 mg kg−1

Se-NPs + RF-15 mg kg−1

Water (µg L−1)

11.08a ± 1.44

753.83e ± 24.28

7.73a ± 0.43

6.20a ± 0.87

8.45a ± 1.06

444.33d ± 33.97

200.12b ± 5.41

300.02c ± 58.87

Liver (mg kg−1)

0.11a ± 0.01

1.99b ± 0.08

0.08a ± 0.01

0.09a ± 0.02

0.10a ± 0.01

0.10a ± 0.03

0.07a ± 0.01

0.10a ± 0.01

Muscle (mg kg−1)

0.08 ± 0.01

0.10 ± 0.01

0.03 ± 0.001

0.23 ± 0.2

0.05 ± 0.01

0.04 ± 0.01

0.02 ± 0.01

0.08 ± 0.01

Gill (mg kg−1)

0.13a ± 0.01

1.42c ± 0.11

0.54b ± 0.14

0.10a ± 0.001

0.12a ± 0.01

0.16a ± 0.05

0.11a ± 0.01

0.16a ± 0.03

Kidney (mg kg−1)

0.20a ± 0.01

1.64b ± 0.15

0.15a ± 0.02

0.14a ± 0.001

0.14a ± 0.01

0.19a ± 0.02

0.17a ± 0.02

0.16a ± 0.03

Brain (mg kg−1)

0.02a ± 0.002

1.16c ± 0.001

0.03a ± 0.04

0.06a ± 0.01

0.09a ± 0.01

0.08a ± 0.03

0.09a ± 0.01

0.08a ± 0.03

Muscle-Se (mg kg−1)

0.59b ± 0.08

0.23a ± 0.03

0.96c ± 0.06

0.96c ± 0.07

1.05c ± 0.05

0.91c ± 0.05

0.95c ± 0.12

1.05c ± 0.05

  1. Values in the same row with different superscript (a–c) differ significantly (p < 0.01). Data expressed as Mean ± SE (n = 4).