Figure 4
HPLC based quantification of Catechin, derivatives and phenolic acids in the pulp and peel of both cultivars. TNS and HGFS represent quantification in peel of respective cultivars. TN and HGF represent quantification in pulp of respective cultivars. The letters D, E and R represent development, enlargement and ripening of mango fruit. The use of commercial standards for the quantification of catechin derivatives and phenolic acids along with linear equations, correlation coefficients, LOD’s, and LOQ’s values are presented in Table S5.
