Table 4 Odd ratios (95% confidence interval) of smoking, alcohol consumption, and obesity for thyroid cancer in each group.
Characteristics | N of thyroid cancer | N of control | ORs of thyroid cancer | |||
|---|---|---|---|---|---|---|
(Exposure/total, %) | (Exposure/total, %) | Crude | P-value | Adjusted† | P-value | |
Non or past smoker (n = 22,994) | ||||||
Alcohol consumption | 456/4704 (9.7%) | 2003/18,290 (11.0%) | 0.87 (0.78–0.97) | 0.013* | 0.81 (0.72–0.91) | < 0.001* |
Obesity (BMI, kg/m2) | 0.004* | 0.004* | ||||
< 18.5 (underweight) | 58/4704 (1.2%) | 309/18,290 (1.7%) | 0.78 (0.58–1.03) | 0.084 | 0.77 (0.58–1.02) | 0.072 |
≥ 18.5 to < 23 (normal) | 1588/4704 (33.8%) | 6572/18,290 (35.9%) | 1.00 | 1.00 | ||
≥ 23 to < 25 (overweight) | 1344/4704 (28.6%) | 5123/18,290 (28.0%) | 1.09 (1.00–1.18) | 0.047* | 1.08 (1.00–1.18) | 0.054 |
≥ 25 to < 30 (obese I) | 1533/4704 (32.6%) | 5669/18,290 (31.0%) | 1.12 (1.03–1.21) | 0.005* | 1.11 (1.03–1.21) | 0.008* |
≥ 30 (obese II) | 181/4704 (3.9%) | 617/18,290 (3.4%) | 1.21 (1.02–1.45) | 0.029* | 1.22 (1.02–1.45) | 0.027* |
Current smoker (n = 1891) | ||||||
Alcohol consumption | 133/273 (48.7%) | 788/1618 (48.7%) | 1.00 (0.77–1.29) | 0.996 | 0.93 (0.71–1.21) | 0.565 |
Obesity (BMI, kg/m2) | 0.046* | 0.080 | ||||
< 18.5 (underweight) | 3/273 (1.1%) | 41/1618 (2.5%) | 0.52 (0.16–1.72) | 0.283 | 0.57 (0.17–1.90) | 0.360 |
≥ 18.5 to < 23 (normal) | 74/273 (27.1%) | 525/1618 (32.5%) | 1.00 | 1.00 | ||
≥ 23 to < 25 (overweight) | 76/273 (27.8%) | 485/1618 (30.0%) | 1.11 (0.79–1.57) | 0.545 | 1.05 (0.74–1.49) | 0.779 |
≥ 25 to < 30 (obese I) | 110/273 (40.3%) | 527/1618 (32.6%) | 1.48 (1.08–2.04) | 0.016* | 1.44 (1.05–2.00) | 0.026* |
≥ 30 (obese II) | 10/273 (3.7%) | 40/1618 (2.5%) | 1.77 (0.85–3.70) | 0.126 | 1.60 (0.75–3.42) | 0.222 |
Consuming alcohol < 1 time a week (n = 21,505) | ||||||
Smoking | 140/4388 (3.2%) | 830/17,117 (4.9%) | 0.65 (0.54–0.78) | < 0.001* | 0.58 (0.47–0.70) | < 0.001* |
Obesity (BMI, kg/m2) | 0.003* | 0.004* | ||||
< 18.5 (underweight) | 52/4388 (1.2%) | 303/17,117 (1.8%) | 0.71 (0.52–0.95) | 0.023* | 0.71 (0.52–0.95) | 0.024* |
≥ 18.5 to < 23 (normal) | 1522/4388 (34.7%) | 6256/17,117 (36.6%) | 1.00 | 1.00 | ||
≥ 23 to < 25 (overweight) | 1229/4388 (28.0%) | 4782/17,117 (27.9%) | 1.06 (0.97–1.15) | 0.201 | 1.06 (0.97–1.15) | 0.211 |
≥ 25 to < 30 (obese I) | 1427/4388 (32.5%) | 5212/17,117 (30.5%) | 1.13 (1.04–1.22) | 0.004* | 1.12 (1.03–1.22) | 0.006* |
≥ 30 (obese II) | 158/4388 (3.6%) | 564/17,117 (3.3%) | 1.15 (0.96–1.39) | 0.135 | 1.15 (0.96–1.39) | 0.136 |
Consuming alcohol ≥ 1 time a week (n = 3380) | ||||||
Smoking | 133/589 (22.6%) | 788/2791 (28.2%) | 0.74 (0.60–0.92) | 0.005* | 0.68 (0.54–0.85) | < 0.001* |
Obesity (BMI, kg/m2) | 0.005* | 0.030* | ||||
< 18.5 (underweight) | 9/589 (1.5%) | 47/2791 (1.7%) | 1.15 (0.55–2.40) | 0.709 | 1.17 (0.55–2.48) | 0.682 |
≥ 18.5 to < 23 (normal) | 140/589 (23.8%) | 841/2791 (30.1%) | 1.00 | 1.00 | ||
≥ 23 to < 25 (overweight) | 191/589 (32.4%) | 826/2791 (29.6%) | 1.39 (1.10–1.76) | 0.007* | 1.32 (1.03–1.68) | 0.026* |
≥ 25 to < 30 (obese I) | 216/589 (36.7%) | 984/2791 (35.3%) | 1.32 (1.05–1.66) | 0.019* | 1.24 (0.98–1.56) | 0.078 |
≥ 30 (obese II) | 33/589 (5.6%) | 93/2791 (3.3%) | 2.13 (1.38–3.30) | < 0.001* | 1.95 (1.25–3.05) | 0.003* |
Underweight (BMI < 18.5, n = 411) | ||||||
Smoking | 3/61 (4.9%) | 41/350 (11.7%) | 0.39 (0.12–1.30) | 0.126 | 0.34 (0.09–1.28) | 0.111 |
Alcohol consumption | 9/61 (14.8%) | 47/350 (13.4%) | 1.12 (0.52–2.41) | 0.781 | 1.56 (0.64–3.77) | 0.327 |
Normal weight (BMI ≥ 18.5 to < 23, n = 8759) | ||||||
Smoking | 74/1662 (4.5%) | 525/7097 (7.4%) | 0.58 (0.46–0.75) | < 0.001* | 0.65 (0.49–0.85) | 0.002* |
Alcohol consumption | 140/1662 (8.4%) | 841/7097 (11.9%) | 0.69 (0.57–0.83) | < 0.001* | 0.77 (0.63–0.94) | 0.012* |
Overweight (BMI ≥ 23 to < 25, n = 7028) | ||||||
Smoking | 76/1420 (5.4%) | 485/5608 (8.7%) | 0.60 (0.47–0.77) | < 0.001* | 0.52 (0.40–0.69) | < 0.001* |
Alcohol consumption | 191/1420 (13.5%) | 826/5608 (14.7%) | 0.90 (0.76–1.07) | 0.222 | 0.93 (0.77–1.12) | 0.416 |
Obese I (BMI ≥ 25 to < 30, n = 7839) | ||||||
Smoking | 110/1643 (6.7%) | 527/6196 (8.5%) | 0.77 (0.62–0.96) | 0.017* | 0.71 (0.57–0.90) | 0.004* |
Alcohol consumption | 216/1643 (13.2%) | 984/6196 (15.9%) | 0.80 (0.68–0.94) | 0.006* | 0.74 (0.62–0.89) | < 0.001* |
Obese II (BMI ≥ 30, n = 848) | ||||||
Smoking | 10/191 (5.2%) | 40/657 (6.1%) | 0.85 (0.42–1.74) | 0.660 | 0.57 (0.25–1.27) | 0.168 |
Alcohol consumption | 33/191 (17.3%) | 93/657 (14.2%) | 1.27 (0.82–1.96) | 0.286 | 1.09 (0.66–1.80) | 0.749 |