Table 3 Correlation between basal ANGPTL3 serum levels and anthropometric, biochemical variables and insulin resistance indices.
Variable | Basal ANGPTL3 | ANGPTL3–AUC | ||
|---|---|---|---|---|
r | p value | r | p value | |
Weight (kg) | 0.411 | 0.001 | 0.451 | 0.000 |
BMI (kg/m2) | 0.413 | 0.001 | 0.417 | 0.001 |
Hip (cm) | 0.392 | 0.002 | 0.443 | 0.000 |
WC (m) | 0.453 | 0.000 | 0.459 | 0.000 |
AFM (%) | 0.395 | 0.002 | 0.476 | 0.000 |
GFM (%) | 0.350 | 0.007 | 0.428 | 0.000 |
TBF (%) | 0.395 | 0.002 | 0.460 | 0.000 |
WTHR | 0.435 | 0.001 | 0.418 | 0.001 |
WHipR | 0.417 | 0.001 | 0.339 | 0.009 |
Leptin (ng/mL) | 0.381 | 0.003 | ||
Adiponectin (µg/mL) | − 0.133 | 0.321 | ||
Fasting insulin (µUI/mL) | 0.267 | 0.043 | ||
Triglycerides (mg/dL) | 0.176 | 0.187 | ||
L/A ratio | 0.381 | 0.003 | ||
TyG index | 0.285 | 0.030 | ||
HOMA–R Index | 0.234 | 0.077 | ||
QUICKI Index | − 0.224 | 0.091 | ||
Insulin–AUC | 0.324 | 0.013 | ||
Matsuda Index | − 0.315 | 0.016 | ||