Figure 2

The enzyme activity of trehalase at 24 h and 48 h after RNAi. (A) The soluble trehalase activity after RNAi, (B) the membrane-bound trehalase activity after RNAi. Control the normal diet, dsGFP the GFP-dsRNA treatment, dsTPS the TPS-dsRNA treatment, dsTRE the TRE-dsRNA treatment, Red red morphs of A. pisum, Green green morphs of A. pisum. Each bar represents the Means ± SEM from three biological replicates with ten individuals mixed in each replicate. The data were analyzed using one-way analysis of variance (ANOVA), followed by the Tukey–Kramer test. The enzyme activity in the artificial diet group was designated as control, and different letters above the error bars indicate significant differences (P < 0.05).