Table 2 Effects of Bacillus amyloliquefaciens FH-1 inoculation on rhizosphere soil properties.

From: Bacillus amyloliquefaciens FH-1 significantly affects cucumber seedlings and the rhizosphere bacterial community but not soil

 

CK

FH

pH

8.48 ± 0.07a

8.46 ± 0.09a

TOC (g/kg)

6.44 ± 3.40a

4.08 ± 0.61a

TN (mg/kg)

733.20 ± 199.73a

765.60 ± 151.03a

TP (mg/kg)

311.86 ± 20.96a

342.35 ± 66.18a

NO3-N (mg/kg)

107.07 ± 16.23a

117.51 ± 20.82a

AP (mg/kg)

88.11 ± 0.95a

89.65 ± 1.62a

  1. Values (means ± SD, n = 5) within the same row followed by different letters are significantly different at P < 0.05 according to Independent-Samples t Test.
  2. TOC total organic carbon, TN total nitrogen, TP total phosphate, NO3-N nitrate nitrogen, AP available phosphate, CK non-inoculated, FH inoculated with Bacillus amyloliquefaciens FH-1.
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