Table 1 Subjects characteristics.
Healthy | |
|---|---|
Subjects (n) | 26 (16 M : 10F) |
Age (years) | 25 ± 3 |
Height (m) | 1.70 ± 0.07 |
Weight (kg) | 64.14 ± 11.12 |
BMI (kg/m2) | 23.01 ± 2.77 |
FVC (L) | 4.46 ± 0.66 |
FVC %pred | 93.12 ± 7.21 |
FEV1 (L) | 3.68 ± 0.48 |
FEV1%pred | 91.40 ± 6.12 |
FEV1/FVC | 0.82 ± 0.05 |
FEV1/FVC %pred | 98.27 ± 6.40 |
FEF25-75%(L/s) | 3.75 ± 0.71 |
PEF (L/s) | 8.01 ± 1.83 |
MIP (cmH2O) | 117.40 ± 8.59 |
MIP %pred | 98.40 ± 6.63 |
MEP (cmH2O) | 128.80 ± 28.67 |
MEP %pred | 102.17 ± 17.14 |
SNIP (cmH2O) | 106.50 ± 22.77 |
SNIP (%pred) | 95.50 ± 11.40 |