Table 4 Multivariate odds ratio and 95% confidence for association between the serum level of 25 hydroxyvitamin D and COVID-19 disease mortality.
Independent variable | Multivariate analysis | |||
|---|---|---|---|---|
Odds ratio | 95% CI for EXP(B) | P value | ||
Lower | Upper | |||
Age | 1.04 | 1.02 | 1.06 | < 0.001 |
Sex (male) | 0.89 | 0.51 | 1.56 | 0.69 |
BMI | 0.97 | 0.92 | 1.03 | 0.35 |
25 OH vitamin D | 0.97 | 0.96 | 0.99 | 0.04 |
Diabetes mellitus | 1.05 | 0.54 | 2.02 | 0.89 |
Hypertension | 0.79 | 0.26 | 2.42 | 0.68 |
Ischemic heart disease | 0.68 | 0.28 | 1.62 | 0.38 |
Creatinine | 1.08 | 0.90 | 1.30 | 0.39 |
Calcium | 0.53 | 0.36 | 0.80 | 0.002 |
Phosphor | 1.13 | 0.90 | 1.43 | 0.29 |
Albumin | 0.21 | 0.11 | 0.38 | < 0.001 |