Table 3 Variations in some important volatile components (%) of EOs of C. lansium seeds in the three clusters.

From: The influence of the chemical composition of essential oils of Clausena lansium seeds on the growth of Candida strains

Components

Cluster I

Cluster II

Cluster III

HK3

HK4

HK1

HK2

QH1

TC2

LG1

TC1

WC1

QZ3

LG2

QZ1

QZ2

Pinene

1.98

1.48

1.49

1.51

1.53

3.20

2.62

2.30

2.27

1.22

2.00

2.04

5.10

Sabinene

47.37

49.85

50.01

51.09

52.16

54.28

39.42

37.92

42.27

42.10

43.20

27.70

33.24

β-phellandrene

16.12

14.97

16.19

14.60

15.36

13.39

21.35

23.94

23.81

25.44

25.16

33.24

25.91

γ-terpinene

2.85

2.31

3.37

1.81

2.47

2.30

2.82

2.30

2.72

2.69

0.89

1.79

2.00

4-terpineol

9.92

9.37

11.28

11.83

7.94

7.27

8.24

7.07

7.35

8.82

6.33

6.66

6.98

α-bergamotene

2.07

2.35

0.29

0.63

2.71

1.45

0.81

2.01

2.20

4.10

1.78

2.94

0.46

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