Table 3 Factors associated with smell and/or taste disturbances among COVID-19 patients in Malaysia.

From: Self-reported symptom study of COVID-19 chemosensory dysfunction in Malaysia

Variables

Smell &/or taste disturbance

Univariate analysis

Multivariate analysis

Present, n (%)

Absent, n (%)

Odds ratio (95% CI)

p-valueA

Odds ratio (95% CI)

p-valueB

Age group (years)

 ≤ 50

163 (45.0)

199 (55.0)

1.77 (1.17–2.72)

0.007

1.30 (0.82–2.08)

0.27

 > 50

43 (31.6)

93 (68.4)

1.00 (reference)

 

1.00 (reference)

 

Sex

Male

103 (36.9)

176 (63.1)

0.6591 (0.46–0.94)

0.02

0.71 (0.47–1.07)

0.10

Female

103 (47.0)

116 (53.0)

1.00 (reference)

 

1.00 (reference)

 

Ethnicity

Malay

166 (43.5)

216 (56.5)

1.46 (0.95–2.26)

0.09

Chinese

20 (40.0)

30 (60.0)

0.94 (0.52–1.69)

0.84

Indian

5 (55.6)

4 (44.4)

1.94 (0.58–6.37)

0.32

Other Malaysian ethnics

15 (31.9)

32 (68.1)

0.59 (0.31–1.13)

0.10

Comorbidities

Hypertension

32 (37.2)

54 (62.8)

0.81 (0.51–1.29)

0.40

Diabetes

25 (36.2)

44 (63.8)

0.78 (0.46–1.31)

0.43

Smoking

21 (37.5)

35 (62.5)

0.83 (0.48–1.48)

0.57

Allergies/allergic rhinitis

16 (45.7)

19 (54.3)

1.21 (0.63–2.41)

0.60

Obstructive sleep apnoea

14 (50.0)

14 (50.0)

1.45 (0.68–3.05)

0.43

Rhinosinusitis

12 (44.4)

15 (55.6)

1.16 (0.53–2.59)

0.84

Chronic lung disease/asthma

14 (53.9)

12 (46.2)

1.70 (0.80–3.78)

0.22

Obesity

12 (52.2)

11 (47.8)

1.41 (0.59–3.10)

0.52

Cardiac disease

6 (46.2)

7 (53.9)

1.22 (0.40–3.34)

0.78

Psychiatric disorders

3 (42.8)

4 (57.1)

1.06 (0.27–4.00)

 > 0.99

Previous sinonasal surgery

3 (42.8)

4 (57.1)

1.06 (0.27–4.00)

 > 0.99

History of head trauma

1 (25.0)

3 (75.0)

1.66 (0.59–9.12)

0.65

Previous head/brain surgery

1 (20.0)

4 (80.0)

0.35 (0.03–2.14)

0.65

Associated symptoms

Fever

110 (55)

90 (45)

2.53 (1.78–3.69)

 < 0.001

1.47 (0.92–2.348)

0.11

Cough

74 (48.7)

78 (51.3)

1.54 (1.03–1.57)

0.03

0.64 (0.39–1.05)

0.08

Sore throat

74 (58.3)

53 (41.7)

2.53 (1.67–3.80)

 < 0.001

1.53 (0.93–2.54)

0.10

Malaise

72 (60.5)

47 (39.5)

2.80 (1.81–4.24)

 < 0.001

0.93 (0.52–1.68)

0.81

Loss of appetite

79 (73.8)

28 (26.2)

5.87 (3.64–9.59)

 < 0.001

4.17 (2.35–7.38)

 < 0.001

Muscle ache

43 (57.3)

32 (42.7)

2.14 (1.29–3.55)

0.003

0.71 (0.36–1.39)

0.32

Headache

46 (69.7)

20 (30.3)

3.91 (2.21–6.71)

 < 0.001

1.40 (0.68–2.89)

0.36

Nasal congestion

46 (76.7)

14 (23.3)

5.71 (3.02–10.37)

 < 0.001

4.95 (2.41–10.15)

 < 0.001

Rhinorrhoea

22 (64.7)

12 (35.3)

2.79 (1.36–5.64)

0.004

1.24 (0.52–2.97)

0.63

Chills

20 (64.5)

11 (35.5)

2.75 (1.26–6.04)

0.007

1.48 (0.60–3.69)

0.40

Gastrointestinal disturbances

44 (73.3)

16 (26.7)

4.69 (2.56–8.52)

 < 0.001

2.17 (1.04–4.53)

0.04

  1. Bold values indicate statistical significance (p < 0.05).
  2. (–) not included in multivariate model.
  3. Ap-values were calculated using Chi square test (or Fisher’s exact test when n < 5 in any cell).
  4. Bp-values for multivariate analysis were calculated using multiple logistic regression (Forward method).