Table 9 Effect of C. sativum and C. intybus extracts supplementation to diet on antioxidant status of broiler chicks.

From: Analysis of the phytochemicals of Coriandrum sativum and Cichorium intybus aqueous extracts and their biological effects on broiler chickens

Items

Extracts (mg/ kg of diet)

SE

P

value

Control

1000 mg of C. sativum 

500 mg of 

 C. intybus

500 mg of C. sativum 

 + 250 mg of C. intybus 

SOD (U/ml)

41.81c

48.4b

53.54ab

58.08a

1.45

0.052

MAD (mmo/ml)

5100

52.38

54.58

53.65

2.08

0.568

TAC (U/ml)

0.75b

0.80b

0.77b

1.21a

0.05

0.051

GSH (µg/ml)

72.42

77.65

74.92

75.66

2.18

0.468

CAT (µg/ml)

314.2

309.6

2.89.9

2.84.7

21.8

0.652

  1. a,bWithin the same rows, means have similar letter (s) are not significant different at ≤ 0.05.
Back to article page