Table 5 Mean comparisons for the effects of salinity (0, 50, 100, and 150 mM NaCl) on chlorophyll b content, proline, and MDA content as well as on SOD and CAT activity of Tanacetum balsamita plants grown hydroponically in perlite.
Salinity levels (mM) | Chlorophyll b (mg g−1 FW) | Proline content (µg g−1 FW) | MDA content (nmol g−1 FW) | CAT activity (µmol H2O2 mg protein−1 min−1) | SOD activity (Units mg protein−1) |
|---|---|---|---|---|---|
0 | 0.78a | 40.7d | 58.8b | 2.13c | 3.9a |
50 | 0.72a | 105.4c | 56.3c | 2.74b | 3.47b |
100 | 0.69a | 129.2b | 58.9b | 3.1ab | 3.53b |
150 | 0.49b | 151.4a | 82.1a | 3.24a | 3.43b |