Table 2 Relative frequencies, medians and interquartile ranges (IQR) of the most abundant bacterial phyla (bold) and genera (italics) detected in AS of non-infected and infected bees.
Phylum/genera | Non-infected | Infected | p-value† | ||
|---|---|---|---|---|---|
n (%)* | Median (IQR) | n (%)* | Median (IQR) | ||
Proteobacteria | 78 (100%) | 81.41 (71.05–90.23) | 80 (100%) | 78.8 (66.6–88.16) | 0.51 |
Snodgrassella | 78 (100%) | 24.09 (10.53–39.73) | 80 (100%) | 33.64 (16.71–44.38) | 0.1 |
Gilliamella | 78 (100%) | 21.2 (14.99–35.6) | 80 (100%) | 20.31 (12.64–29.36) | 0.18 |
Frischella | 75 (96.15%) | 6.17 (0.32–13.89) | 73 (91.25%) | 5.43 (0.44–12.27) | 0.46 |
Pseudomonas | 39 (50%) | < 0.01 (< 0.01–0.06) | 33 (41.25%) | < 0.01 (< 0.01–0.05) | 0.39 |
Bombella | 50 (64.1%) | 0.02 (< 0.01–0.11) | 50 (62.5%) | 0.04 (< 0.01–0.21) | 0.62 |
Bartonella | 22 (28.21%) | < 0.01 (< 0.01–0.01) | 19 (23.75%) | < 0.01 (< 0.01–< 0.01) | 0.48 |
Enterobacter | 15 (19.23%) | < 0.01 (< 0.01–< 0.01) | 13 (16.25%) | < 0.01 (< 0.01–< 0.01) | 0.71 |
Pantoea | 16 (20.51%) | < 0.01 (< 0.01–< 0.01) | 15 (18.75%) | < 0.01 (< 0.01–< 0.01) | 0.73 |
Lonsdalea | 17 (21.79%) | < 0.01 (< 0.01–< 0.01) | 20 (25%) | < 0.01 (< 0.01–< 0.01) | 0.75 |
Morganella | 14 (17.95%) | < 0.01 (< 0.01–< 0.01) | 13 (16.25%) | < 0.01 (< 0.01–< 0.01) | 0.83 |
Commensalibacter | 27 (34.62%) | < 0.01 (< 0.01–0.02) | 26 (32.5%) | < 0.01 (< 0.01–0.02) | 0.69 |
Firmicutes | 78 (100%) | 15.61 (7.68–21.98) | 80 (100%) | 16.07 (8.91–24.58) | 0.62 |
Lactobacillus | 78 (100%) | 13.34 (7.41–21.97) | 80 (100%) | 15.4 (8.74–24.38) | 0.67 |
Fructobacillus | 26 (33.33%) | < 0.01 (< 0.01–0.02) | 19 (23.75%) | < 0.01 (< 0.01–< 0.01) | 0.38 |
Leuconostoc | 14 (17.95%) | < 0.01 (< 0.01–< 0.01) | 16 (20%) | < 0.01 (< 0.01–< 0.01) | 0.9 |
Spiroplasma | 0 (0%) | < 0.01 (< 0.01–< 0.01) | 2 (2.5%) | < 0.01 (< 0.01–< 0.01) | 0.16 |
Actinobacteriota | 76 (97.44%) | 2.27 (0.76–4.62) | 76 (95%) | 1.74 (0.43–6.27) | 0.56 |
Bifidobacterium | 75 (96.15%) | 2.19 (0.66–4.51) | 74 (92.5%) | 1.69 (0.43–6.27) | 0.64 |
Bacteroidota | 61 (78.21%) | 0.04 (< 0.01–0.26) | 56 (70%) | 0.04 (< 0.01–0.33) | 0.66 |
Apibacter | 16 (20.51%) | < 0.01 (< 0.01–< 0.01) | 21 (26.25%) | < 0.01 (< 0.01–< 0.01) | 0.5 |
Dysgonomonas | 15 (19.23%) | < 0.01 (< 0.01–< 0.01) | 11 (13.75%) | < 0.01 (< 0.01–< 0.01) | 0.33 |
Acidobacteriota | 13 (16.67%) | < 0.01 (< 0.01–< 0.01) | 13 (16.25%) | < 0.01 (< 0.01–< 0.01) | 0.86 |
Minor_phyla | 29 (37.18%) | < 0.01 (< 0.01–0.01) | 26 (32.5%) | < 0.01 (< 0.01–< 0.01) | 0.74 |
Minor_genera | 72 (92.31%) | 0.14 (0.03–0.52) | 71 (88.75%) | 0.14 (0.02–0.3) | 0.8 |
Unclassified_genera | 78 (100%) | 1.88 (0.55–6.6) | 80 (100%) | 2.8 (0.32–9.42) | 0.62 |