Table 3 Color profile of the raw, cowpea sourdough, quinoa malt whole and multigrain 3D-printed biscuits.
Sample | Top view | Bottom view | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
L* | a* | b* | ∆E* | ∆E | BI | L* | a* | b* | ∆E* | ∆E | BI | |
RC3D | 55.22d [0.01] | 4.54a [0.01] | 8.27d [0.01] | 0.01a [0] | 0.01a [0.01] | 21.93a [0.03] | 56.26d [0.01] | 5.39b [0.02] | 9.89d [0.01] | 0.02a [0.02] | 0.02a [0.01] | 26.00c [0.03] |
RQ3D | 63.11f [0.01] | 5.20b [0.01] | 16.99e [0.02] | 0.02a [0.01] | 0.04b [0.01] | 36.89e [0.02] | 63.28f [0.01] | 5.07a [0.01] | 17.05e [0.01] | 0.04b [0.01] | 0.02a [0.02] | 36.74e [0.01] |
CS3D | 47.35a [0.02] | 7.35e [0.01] | 5.31a [0.01] | 8.87e [0.02] | 8.72f [0.01] | 22.82b [0.02] | 48.24a [0] | 7.60d [0.01] | 5.74a [0.01] | 9.31f [0.01] | 9.95e [0.01] | 23.76a [0.03] |
QM3D | 61.94e [0.01] | 5.39c [0.01] | 17.41f [0.01] | 1.26b [0.01] | 3.02c [0.01] | 38.84f [0.02] | 62.01e [0.02] | 5.55c [0.03] | 17.52f [0.02] | 1.44c [0.01] | 1.47b [0.01] | 39.22f [0.02] |
CS-QM3D (80:20) | 48.45b [0.01] | 7.33d [0.01] | 6.31b [0.01] | 7.58d [0.01] | 7.01e [0.01] | 24.60c [0.03] | 49.47b [0.01] | 7.58d [0.01] | 6.58b [0.02] | 7.88e [0.01] | 8.63D [0.01] | 25.05b [0.03] |
CS-QM3D (60:40) | 49.40c [0.01] | 7.63f [0.02] | 8.03c [0.01] | 6.59c [0.02] | 6.10d [0.01] | 28.62d [0.02] | 50.75c [0.01] | 7.65e [0.02] | 7.99c [0.01] | 6.26d [0.01] | 7.09c [0.01] | 27.75d [0.01] |