Table 1 Concentration of the sixteen independent nutrient variables screened by Plackett–Burman.
SN | Nutrients | − 1 (%) (g/g dry substrate) | + 1 (%) (g/g dry substrate) |
|---|---|---|---|
1 | Peptone | 0.1 | 0.2 |
2 | Yeast extract | 0.1 | 0.2 |
3 | NH4SO4 | 0.1 | 0.2 |
4 | Urea | 0.1 | 0.2 |
5 | KH2PO4 | 0.1 | 0.2 |
6 | Na2CO3 | 0.1 | 0.2 |
7 | CuSO4 | 0.05 | 0.1 |
8 | FeSO4 | 0.05 | 0.1 |
9 | CaCl2 | 0.05 | 0.1 |
10 | MnSO4 | 0.05 | 0.1 |
11 | MgSO4 | 0.05 | 0.1 |
12 | KCl | 0.05 | 0.1 |
13 | ZnSO4 | 0.05 | 0.1 |
14 | NaCl | 0.05 | 0.1 |
15 | KHSO4 | 0.1 | 0.2 |
16 | NaNO3 | 0.1 | 0.2 |