Table 1 Ingredients, and chemical composition of the experimental starter.
Item | Starter feed |
|---|---|
Ingredient, % of DM | |
Steam-flaked corn | 42.0 |
Steam-rolled barley | 18.0 |
Soybean meal (45% CP) | 31.5 |
Full fat soybean | 4.7 |
Calcium carbonate | 0.75 |
Vitamin and mineral mix2 | 2.0 |
Sodium bicarbonate | 0.5 |
Salt | 0.55 |
Chemical composition of starter (% of DM) | |
DM | 90.1 ± 0.06 |
Crude protein (CP) | 21.9 ± 0.33 |
Ether extract (EE) | 3.4 ± 0.21 |
Ash | 6.4 ± 0.07 |
NDF | 15.2 ± 0.18 |
NFC2 | 48.8 |
ME3, Mcal/kg DM | 3.21 |
Ca3 | 0.9 |
P3 | 0.5 |