Table 1 Fat content (%) and some of its physicochemical properties.

From: Synthesis of a new hydrophobic coating film from stearic acid of buffalo fat

Parameter

Buffalo fat

Fat content (%)

83.73 ± 0.11

Refractive index (at 25 °C)

1.4356 ± 0.09

Free fatty acids (%)

0.34 ± 0.22

Peroxide value (meq/kg oil)

2.9 ± 0.16

Iodine value (g/100 g)

45.7 ± 0.23

Saponification number (mg/g)

203 ± 0.17

Unsaponifiable matter (%)

0.44 ± 0.30

  1. Data are expressed as mean ± SD values given represent means of three determinations.