Table 1 Patients’ characteristics.
From: A multi-marker integrative analysis reveals benefits and risks of bariatric surgery
T0 (Baseline) | T6 (6 months) | T12 (12 months) | |
|---|---|---|---|
N subjects | 36 | 33 | 32 |
Male/Female (n) | 3/33 | 2/31 | 2/30 |
Age (years) | 46.9 (38.9–57) | 47.9 (41.7–58.5) | 48.7 (42.5–59) |
BMI (kg/m2) | 44.3 (39.7–48.3) | 33.5 (30.6–34.8) | 29.8 (27.1–32.2) |
Waist circumference (cm) | 122 (114–129) | 100 (90–107) | 93 (84–102) |
Hip circumference (cm) | 141 (132–150) | 120 (110–127) | 111 (104–119) |
Hypertension (n) | 15 (42%) | 12 (36%) | 10 (31%) |
Dyslipidemia (n) | 22 (61%) | 14 (42%) | 9 (28%) |
Impaired fasting glucose (n) | 9 (25%) | 1 (3%) | 2 (6%) |
Metabolic syndrome (n) | 19 (53%) | 8 (24%) | 5 (16%) |
Male/female (n) | 3/16 | 2/6 | 1/4 |
Age (years) | 52.1 (44.4–58.7) | 54.4 (45.4–60) | 59.1 (56.7–60.4) |