Figure 4

(a) PCR product amplified from ITS region of Fusarium clamydosporum. M-100 bp ladder, Lane 1—pathogen isolated from chili, Lane 2—pathogen isolated from brinjal. (b) PCR product amplified from TEF region of Fusarium clamydosporum. M-100 bp ladder, Lane 1—pathogen isolated from chili, Lane 2—pathogen isolated from brinjal. (c) PCR product amplified from CAL2 of Fusarium clamydosporum M-100 bp ladder, Lane 1—pathogen isolated from chili, Lane 2—pathogen isolated from Brinjal.