Table 1 Clinical and sociodemographic characteristics of the included patients.

From: Description of allergic phenotype in patients with eosinophilic oesophagitis: management protocol proposal

Number of patients

n

160

Men/Women

121/39

(76%/24%)

Age

37,4 ± 12,8

 

Asthma

44

(27,5%)

Rhinoconjunctivitis

134

(83,75%)

Atopic dermatitis

10

(6,2%)

Aeroallergens

141

(88,12%)

Food allergies

142

(88,75%)

Panallergens sensitization

75

(47%)

Seasonal worsening (n-123 )

22

(17,8%)

Specific diet

98

(89,90%)

Empiric diet

11

(10,10%)

Endoscopic findings

 Stenosing phenotipe

63

(39,37%)

 Inflammatory phenotype

97

(60,63%)

 Improvement after diet (n-33 )

26

(81,25%)

Analytical values

 Total IgE

383 ± 468,58

 

 Basal ECP (μg/mL) (n-45 )

39,44 ± 29,5

 

 Eosinophils Pre diet (periph. blood)

363 ± 237,34

 

 Patients with Immunoisac

27

(16,8%)

 Panallergens sensitization objectified with Isac

19

(70%)