Table 3 Crude and adjusted hazard ratios of gout for Parkinson’s disease with subgroup analyses stratified based on covariates.
Independent variables and subgroup | Incidence rate per 1000 person-years | Incidence rate difference per 1000 person-years (95% confidence interval) | Hazard ratio for Parkinson’s disease (95% confidence interval) | |||
|---|---|---|---|---|---|---|
Crude† | P-value | Adjusted†‡ | P-value | |||
Total participants (n = 90,395) | ||||||
Gout | 1.56 | 0.24 (− 0.01 to 0.49) | 1.18 (0.99–1.41) | 0.057 | 1.16 (0.97–1.38) | 0.100 |
Control | 1.32 | 1 | 1 | |||
Age < 60 (n = 47,225) | ||||||
Gout | 0.56 | 0.22 (0.05 to 0.39) | 1.63 (1.11–2.40) | 0.013* | 1.55 (1.04–2.31) | 0.032* |
Control | 0.35 | 1 | 1 | |||
Age ≥ 60 (n = 43,170) | ||||||
Gout | 3.08 | 0.27 (− 0.30 to 0.84) | 1.10 (0.91–1.33) | 0.340 | 1.07 (0.88–1.31) | 0.492 |
Control | 2.81 | 1 | 1 | |||
Men (n = 72,450) | ||||||
Gout | 1.47 | 0.18 (− 0.10 to 0.45) | 1.13 (0.93–1.38) | 0.209 | 1.14 (0.93–1.39) | 0.207 |
Control | 1.30 | 1 | 1 | |||
Women (n = 17,945) | ||||||
Gout | 1.95 | 0.52 (− 0.09 to 1.12) | 1.37 (0.95–1.97) | 0.087 | 1.28 (0.89–1.86) | 0.188 |
Control | 1.44 | 1 | 1 | |||
Underweight (n = 2050) | ||||||
Gout | 4.14 | 1.73 (− 1.32 to 4.78) | 1.70 (0.65–4.47) | 0.282 | 1.37 (0.49–3.88) | 0.551 |
Control | 2.41 | 1 | 1 | |||
Normal weight (n = 29,706) | ||||||
Gout | 1.59 | 0.18 (− 0.32 to 0.68) | 1.12 (0.80–1.57) | 0.491 | 1.05 (0.75–1.48) | 0.758 |
Control | 1.41 | 1 | 1 | |||
Overweight (n = 25,119) | ||||||
Gout | 1.78 | 0.64 (0.18 to 1.10) | 1.56 (1.13–2.14) | 0.007* | 1.41 (1.02–1.95) | 0.037* |
Control | 1.14 | 1 | 1 | |||
Obese (n = 33,520) | ||||||
Gout | 1.35 | 0.05 (− 0.32 to 0.42) | 1.04 (0.79–1.37) | 0.786 | 0.99 (0.75–1.31) | 0.966 |
Control | 1.31 | 1 | 1 | |||
SBP < 140 mmHg and DBP < 90 mmHg (n = 64,040) | ||||||
Gout | 1.42 | 0.23 (− 0.06 to 0.53) | 1.20 (0.95–1.50) | 0.121 | 1.15 (0.91–1.45) | 0.237 |
Control | 1.19 | 1 | 1 | |||
SBP ≥ 140 mmHg or DBP ≥ 90 mmHg (n = 26,355) | ||||||
Gout | 1.79 | 0.17 (− 0.29 to 0.63) | 1.10 (0.85–1.44) | 0.464 | 1.16 (0.88–1.51) | 0.293 |
Control | 1.62 | 1 | 1 | |||
Fasting blood glucose < 100 mg/dL (n = 54,277) | ||||||
Gout | 1.50 | 0.23 (− 0.08 to 0.54) | 1.18 (0.94–1.48) | 0.143 | 1.12 (0.89–1.41) | 0.331 |
Control | 1.27 | 1 | 1 | |||
Fasting blood glucose ≥ 100 mg/dL (n = 36,118) | ||||||
Gout | 5.76 | 4.11 (3.62 to 4.59) | 1.17 (0.89–1.54) | 0.248 | 1.20 (0.91–1.57) | 0.201 |
Control | 1.65 | 1 | 1 | |||
Total cholesterol < 200 mg/dL (n = 49,692) | ||||||
Gout | 1.72 | 0.28 (− 0.08 to 0.65) | 1.20 (0.95–1.51) | 0.126 | 1.14 (0.90–1.44) | 0.274 |
Control | 1.43 | 1 | 1 | |||
Total cholesterol ≥ 200 mg/dL (n = 40,703) | ||||||
Gout | 1.41 | 0.22 (− 0.12 to 0.55) | 1.18 (0.91–1.53) | 0.207 | 1.15 (0.88–1.50) | 0.302 |
Control | 1.19 | 1 | 1 | |||