Figure 3 | Scientific Reports

Figure 3

From: Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid

Figure 3The alternative text for this image may have been generated using AI.

Effects of different treatments on leaf chlorophyll content of tomato seedlings. (A) Chlorophyll a, (B) Chlorophyll b, (C) Chlorophyll a + b, (D) Chlorophyll a/b, NA, 5 mg·kg−1 NA; KF, 60 mg·kg−1 KF; NA + KF, 5 mg·kg−1 NA and 60 mg·kg−1 KF. Different lowercase letters denote statistical differences among treatments of tomato seedlings at the 5% level according to LSD test. Error bars above mean indicate standard error (n = 3).

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