Table 1 Range of experimental variables considered in geyser experiments created by entrapped air release.
Variable | Range considered | Dimensionless range |
|---|---|---|
Water depth | hw = 0.20, 0.30, 0.40, and 0.50 m | hw* = hw/H = 0.167, 0.250, 0.333, and 0.417 |
Air pressure | pi = 0.050, 0.100, 0.150, 0.200, 0.250, 0.300, 0.350, and 0.400 MPa | pi* = pi/ps = 0.500, 1.000, 1.500, 2.000, 2.500, 3.000, 3.500, and 4.000 |
Air volume | Vi = 0.98, 1.96, and 2.94 × 10–3 m3 | Vi* = nVi/(H·D2) = 0.026, 0.052, and 0.078 |
Connected region area | Sc = 0, 0.005, 0.010, and 0.015 m2 | Sc* = 4Sc/(πD2) = 0.000, 0.159, 0.318, and 0.478 |