Table 9 The effect of variety and LED light quality on anthocyanins concentration and the expression of genes of anthocyanin biosynthesis pathway and the small sub-section of Rubisco.

From: Manipulation of light spectrum is an effective tool to regulate biochemical traits and gene expression in lettuce under different replacement methods of nutrient solution

Source of Variation

DF

Anthocyanins concentration

UFGT

CHS

Small subunit of rubisco

Variety (V)

1

0.014**

0.24**

0.25**

0.04**

Light (L)

3

0.018**

1.06**

3.77**

0.73**

L*V

3

0.0003*

0.02**

0.07**

0.01**

Experimental Error

16

0.001

0.001

0.03

0.0003

Coefficient Variance (%)

–

5.36

5.36

4.26

6.19

  1. * and ** indicate significance at the 5 and 1 percent probability level (Duncan’s test), respectively.
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