Figure 1 | Scientific Reports

Figure 1

From: Screening of lactic acid bacteria with anti-adipogenic effect and potential probiotic properties from grains

Figure 1

Inhibitory effect on lipid accumulation of LAB strains isolated from grains. Each strain was treated as cell extract at a concentration of 50 μg/mL. Values of each sample were determined relative to control. Values are presented as the mean ± SEM of three independent experiments. Significant differences between selected strains and control are indicated as **p < 0.01, and ***p < 0.001.

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