Table 5 Gradient program of the sample.
From: Study on the spatial specificity of phenolics in fruit of different jujube varieties
Time | A | B |
|---|---|---|
0 ~ 6 min | 10% | 90% |
6 ~ 10 min | 10 ~ 20% | 90 ~ 80% |
10 ~ 11 min | 20 ~ 25% | 80 ~ 75% |
11 ~ 15 min | 25 ~ 30% | 75% ~ 70% |
15 ~ 25 min | 30 ~ 40% | 70 ~ 60% |
25 ~ 32 min | 40 ~ 55% | 60 ~ 45% |
32 ~ 40 min | 55 ~ 100% | 45 ~ 0% |
40 ~ 50 min | 100% | 0% |
50 ~ 51 min | 100 ~ 10% | 0 ~ 90%B |
51 ~ 60 min | 10% | 90% |
