Figure 4 | Scientific Reports

Figure 4

From: Identification and characterization of a novel heparinase PCHepII from marine bacterium Puteibacter caeruleilacunae

Figure 4

Biochemical characterization of recombinant PCHepII. (A) Effect of temperature on PCHepII activity. The highest activity observed at 20°C on HP was set at 100%. (B) Effect of pH on PCHepII activity. The highest activity observed in the 50 mM sodium phosphate buffer (pH 7.0) on HP was set as 100%. (C) Effect of metal ions and chelators including Li+, K+, Na+, Ag+, Ca2+, Mg2+, Mn2+, Ni2+, Co2+, Hg2+, Cd2+, Zn2+, Pb2+, Fe2+, Ba2+, Cu2+, Fe3+, Cr3+, EDTA, imidazole, glycerol, SDS, β-mercaptoethanol and DTT on PCHepII activity. The enzyme activity on HP obtained without the inclusion of tested metal ions and chemicals was considered as 100%. (D) Effect of KCl concentration on PCHepII activity. The activity of PCHepII without LiCl was set as 100%. (E) Thermostability of PCHepII. The residual activity of PCHepII on HP without preincubation was set at 100%.

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