Table 3 The number of expressed genes and the number of DEGs in each winery in different periods.

From: Geographical location influence ‘Cabernet Franc’ fruit quality in Shandong province

Area

The number of genes in the véraison stage

The number of genes in the maturity stage

The number of degs

PL

20,566

20,116

5386

RS

20,750

20,424

7823

DZ

19,571

20,288

8319

RZ

20,295

19,176

9695

TA

19,066

20,735

12,439