Table 1 Baseline characteristics of the study subjects according to sarcopenia status.

From: Association between sarcopenia and osteoarthritis among the US adults: a cross-sectional study

 

Sarcopenia defined SMI by ASM/BMI

Sarcopenia defined SMI by ASM/Wt

No sarcopenia (n = 9947)

Sarcopenia (n = 1509)

P value

No sarcopenia (n = 7872)

Sarcopenia (n = 3584)

P value

Age (years)

44.81 ± 16.81

59.43 ± 17.68

< 0.001

42.32 ± 15.94

56.43 ± 17.28

< 0.001

Gender (%)

0.003

  

0.246

 Male

50.88

46.79

49.97

51.14

 Female

49.12

53.21

50.03

48.86

Race (%)

< 0.001

  

< 0.001

 Non-Hispanic White

49.54

43.54

45.39

56.14

 Non-Hispanic Black

21.63

2.72

25.14

5.97

 Mexican American

20.89

44.27

20.76

31.03

 Other Hispanic

4.20

5.63

4.69

3.74

 Other ethnicity

3.73

3.84

4.03

3.12

Education (%)

< 0.001

  

< 0.001

 Lower than high school

25.99

48.21

26.43

34.36

 High school

23.38

21.91

22.72

24.22

 More than high school

50.63

29.88

50.85

41.42

Physical activity (%)

< 0.001

  

< 0.001

 Sedentary

20.56

35.12

20.43

26.98

 Low

27.76

30.09

27.18

29.99

 Moderate

19.03

15.24

18.66

18.25

 High

32.65

19.55

33.73

24.78

Total protein (g/dL)

7.36 ± 0.48

7.33 ± 0.49

0.101

7.38 ± 0.48

7.29 ± 0.48

< 0.001

Total cholesterol (mg/dl)

200.22 ± 42.08

208.24 ± 43.77

< 0.001

198.25 ± 42.15

207.92 ± 42.16

< 0.001

HDL cholesterol (mg/dl)

52.34 ± 15.61

51.66 ± 15.58

0.058

53.11 ± 15.72

50.43 ± 15.21

< 0.001

Triglycerides (mg/dl)

139.33 ± 121.69

168.93 ± 162.92

< 0.001

131.95 ± 117.03

168.01 ± 147.02

< 0.001

Hemoglobin (g/dL)

14.43 ± 1.50

14.33 ± 1.51

0.004

14.38 ± 1.51

14.49 ± 1.48

0.002

Serum albumin (g/dL)

4.32 ± 0.33

4.21 ± 0.33

< 0.001

4.35 ± 0.33

4.23 ± 0.32

< 0.001

Calf circumference (cm)

38.35 ± 4.00

37.22 ± 4.33

< 0.001

37.91 ± 3.85

38.84 ± 4.44

< 0.001

Smoking status (%)

< 0.001

 Non-smoker

52.22

54.21

 

53.76

49.67

 Smoker

47.78

45.79

 

46.24

50.33

  1. Mean ± SD for continuous variables and P value was calculated by Kruskal–Wallis test. % for Categorical variables and P value was calculated by weighted chi-square test.
  2. SMI skeletal muscle index, ASM appendicular skeletal muscle mass, BMI body mass index.