Table 16 Direct and indirect effects of various parameters on yield of red chilli conducted over summer seasons.
Characters | DTFPF | DTMR | PH | NORF | ARFW | Genotypic correlation (rg) with RFYPP |
|---|---|---|---|---|---|---|
DTFPF | − 0.151 | 0.081 | 0.000 | − 0.330 | − 0.097 | − 0.49* |
DTMR | − 0.125 | 0.098 | 0.000 | − 0.316 | 0.165 | − 0.17 |
PH | − 0.012 | 0.001 | 0.0003 | − 0.075 | 0.072 | − 0.01 |
NORF | 0.071 | − 0.044 | − 0.000 | 0.702 | − 0.144 | 0.58* |
ARFW | 0.019 | 0.021 | 0.000 | − 0.132 | 0.766 | 0.67* |