Figure 4

Effect of the produced microcapsules on intestinal inflammatory and oxidative markers. (A): TNF-α, (B): IL-1β, (C): IL-6, (D): MDA, (E): GSH, (F): NO, (G): SOD, (H): CAT. NC: normal control group, INDO: indomethacin group, JC: jelly candy group, JC + TPE: rats treated with jelly containing the microcapsules of tomato pomace extract, JC + TPE + PC: rats treated with jelly containing the microcapsules of tomato pomace extract with probiotics. Data are mean values ± SE (n = 6). A significant difference at P ≤ 0.05 can be identified from a different superscript letter on the bars.