Table 1 Statistical description of dietary flavonol intakes.
Dietary intake of flavonol | Minimum (mg/day) | 25th Percentile (mg/day) | Median (mg/day) | 75th Percentile (mg/day) | Maximum (mg/day) |
|---|---|---|---|---|---|
Total flavonol | 0 | 5.81 | 12.51 | 23.99 | 288.14 |
Isorhamnetin | 0 | 0 | 0.36 | 1.13 | 51.35 |
Kaempferol | 0 | 0.53 | 2.09 | 6.18 | 110.93 |
Myricetin | 0 | 0.19 | 0.51 | 1.6 | 79.76 |
Quercetin | 0 | 3.36 | 7.74 | 15.07 | 196.51 |