Table 1 Statistical description of dietary flavonol intakes.

From: Association between dietary flavonol intake and mortality risk in the U.S. adults from NHANES database

Dietary intake of flavonol

Minimum (mg/day)

25th Percentile (mg/day)

Median (mg/day)

75th Percentile (mg/day)

Maximum (mg/day)

Total flavonol

0

5.81

12.51

23.99

288.14

Isorhamnetin

0

0

0.36

1.13

51.35

Kaempferol

0

0.53

2.09

6.18

110.93

Myricetin

0

0.19

0.51

1.6

79.76

Quercetin

0

3.36

7.74

15.07

196.51