Table 2 Uni- and multivariate analysis of biochemical control rate.
Variables | Univariate | Multivariate | ||
|---|---|---|---|---|
Hazard ratio (95% CI) | p-value | Hazard ratio (95% CI) | p-value | |
BT vs EBRT | 1.49 (0.91–2.44) | 0.105 | 1.55 (0.93–2.58) | 0.086 |
ADT: yes vs no | 0.95 (0.42–2.18) | 0.919 | 0.73 (0.30–1.73) | 0.476 |
Age ≤ 74 vs 75 ≤ | 1.07 (0.66–1.72) | 0.768 | 1.05 (0.65–1.70) | 0.835 |
T1–2a vs T2b-4 | 0.50 (0.29–0.87) | 0.014 | 0.50 (0.29–0.88) | 0.017 |
iPSA ≤ 10 ng/ml vs 10 < ng/ml | 0.57 (0.33–0.98) | 0.043 | 0.59 (0.34–1.02) | 0.060 |
HRLG vs HRHG | 0.21 (0.05–0.87) | 0.031 | 0.20 (0.05–0.83) | 0.027 |