Table 1 The physical and chemical characteristics of the wheat straw, inoculum, glucose, and biochar used in the study.
Parameters | Wheat straw | Inoculum | Glucose | Biochar |
|---|---|---|---|---|
Moisture content (MC), % | 6.07 | 95.98 | 8.83 | 3.80 |
Total solids (TS), % | 93.93 | 4.01 | 91.17 | 96.21 |
Volatile solids (VS), %TS | 90.85 | 60.44 | 99.98 | 37.42 |
Ash content (AC), %TS | 8.39 | 39.56 | 0.02 | 36.86 |
Carbon (C), % TS | – | 36.76 | 40.32 | – |
Hydrogen (H), % TS | – | 5.00 | 6.63 | – |
Nitrogen (N), % TS | – | 5.28 | 0.23 | – |
Sulfur (S), % TS | – | 1.85 | 1.49 | – |
Oxygen (O), % TS | – | 11.55 | 51.31 | – |
