Table 1 Effects of additional K on the yield contributing traits at harvest of mung bean genotypes under WS (average of 2018 and 2019).
Treatments | Plant height (cm) | Pods plant−1 (no.) | Pod length (cm) | Seeds pod-1 (no.) |
|---|---|---|---|---|
Potassium fertilization levels (KL) | ||||
KL1 | 56.87a | 20.52a | 8.11a | 11.50a |
KL2 | 37.07d | 9.95f | 5.56d | 6.72g |
KL3 | 37.35d | 10.98e | 6.27c | 7.63f |
KL4 | 42.30c | 13.28d | 6.54bc | 8.01e |
KL5 | 43.42c | 14.72c | 6.64bc | 8.73d |
KL6 | 48.82b | 15.45bc | 6.92b | 9.80c |
KL7 | 50.07b | 16.13b | 7.08b | 10.53b |
CV (%) | 3.96 | 2.18 | 9.07 | 4.45 |
LSD (0.05) | 1.59 | 0.85 | 0.54 | 0.36 |
Genotypes | ||||
G1 | 47.54a | 15.56a | 7.83a | 10.25a |
G2 | 42.71b | 13.31b | 5.63b | 7.73b |
CV (%) | 4.26 | 5.18 | 9.28 | 6.67 |
LSD (0.05) | 0.85 | 0.33 | 0.28 | 0.26 |
Interactions | ||||
KL × G | *** | * | ns | * |