Figure 1
From: Foodborne bacteria in milk and milk products along the water buffalo milk chain in Bangladesh
The prevalence of target genes for most of the foodborne bacteria was very high in the buffalo milk chain in Bangladesh. Figures show the prevalence of the RT-PCR identified target genes for foodborne bacteria from the milk and milk product samples (N = 143) collected from six districts in Bangladesh with a high density of buffalo. The P value was obtained from a chi-squared test by comparing each pathogen prevalence from the samples from four buffalo milk chain nodes (farm bulk milk, middleman, milk collection center, and milk product).
