Table 6 The analyzed digestibility (%) of faeces of O. niloticus fed on natural herbal supplemented SFM based diet
Test diets | Natural herbal supplements | CP (%) | CF (%) | GE (kcal g−1) |
|---|---|---|---|---|
CON−ve | 0 | 11.35 ± 0.57d | 1.83 ± 0.07e | 1.20 ± 0.07e |
CON+ve | 0 | 17.58 ± 0.28a | 3.71 ± 0.18a | 2.20 ± 0.07a |
TUR (turmeric) | 1 | 13.62 ± 0.21c | 2.34 ± 0.13d | 1.63 ± 0.09c |
CIN (cinnamon) | 1 | 14.68 ± 0.26b | 2.72 ± 0.16c | 1.85 ± 0.08b |
GIN (ginger) | 1 | 12.80 ± 0.32c | 2.09 ± 0.12de | 1.43 ± 0.08cd |
GAR (garlic) | 1 | 15.61 ± 0.26b | 3.14 ± 0.09b | 2.05 ± 0.07ab |
MIX (mixture) | 1 | 11.44 ± 0.52d | 1.87 ± 0.09e | 1.27 ± 0.08de |