Table 2 Treatment composition.
Component | Per 100 g | Per sachet (5.0 g) |
|---|---|---|
Proteins | Absent | Absent |
Total carbohydrate | 18.648 g | 0.932 g |
Fats | Absent | Absent |
L. casei DG® (Lacticaseibacillus paracasei I1572, DSM 34,154) | ≥ 16 × 109 CFUs | ≥ 8 × 109 CFUs |
Inulin | 80 g | 4.0 g |