Fig. 1
From: Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage
PAL and PPO expression and activity in banana fruits treated with dopamine at 150 µM during storage at 7 ºC for 21 days.
Fig. 1 | Scientific Reports
From: Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage
PAL and PPO expression and activity in banana fruits treated with dopamine at 150 µM during storage at 7 ºC for 21 days.
