Fig. 5

Effect of temperature (A), pH, (B) and NaCl concentration (C) on the growth of Bacillus sp. strain RMG6T, and growth kinetics of Bacillus sp. strain RMG6T (D).

Effect of temperature (A), pH, (B) and NaCl concentration (C) on the growth of Bacillus sp. strain RMG6T, and growth kinetics of Bacillus sp. strain RMG6T (D).