Fig. 2
3D surface plots showing the effects on A) flavour, B) body and texture, C) colour and appearance, D) aroma, and E) overall acceptability of the functional muffin.
Fig. 2 | Scientific Reports
3D surface plots showing the effects on A) flavour, B) body and texture, C) colour and appearance, D) aroma, and E) overall acceptability of the functional muffin.
