Table 5 Effect of herbal immune-modulator on carcass traits (% of live weight) in broiler chicken.
Diet | Live weight (g) | Dressing percentage | Carcass yield | Abd. fat | Heart | Liver | Gizzard | Intestine | Intestine length (cm) |
|---|---|---|---|---|---|---|---|---|---|
T1 | 1520.50b | 72.68 | 64.72b | 1.63 | 0.45 | 2.58 | 2.75 | 5.56 | 171.50 |
T2 | 1564.27ab | 70.25 | 64.65b | 1.73 | 0.51 | 2.57 | 2.53 | 5.26 | 183.50 |
T3 | 1537.33b | 71.28 | 65.72ab | 1.68 | 0.49 | 2.43 | 2.64 | 5.46 | 189.17 |
T4 | 1565.79ab | 71.10 | 65.84ab | 1.66 | 0.52 | 2.43 | 2.32 | 5.79 | 189.67 |
T5 | 1605.67a | 70.44 | 66.89a | 1.89 | 0.46 | 2.67 | 2.59 | 5.94 | 186.67 |
T6 | 1539.25b | 71.46 | 65.87ab | 1.64 | 0.53 | 2.62 | 2.44 | 5.73 | 187.00 |
SEM | 21.65 | 0.22 | 0.21 | 0.09 | 0.01 | 0.05 | 0.05 | 0.09 | 2.14 |
P | 0.006 | 0.073 | 0.008 | 0.974 | 0.124 | 0.614 | 0.274 | 0.349 | 0.129 |