Table 5 Enhanced antibacterial activity of CIP by CS formulations compared by individual agents. Fold change (Area) = Inhibition zone area of treatmen/Inhibition zone area of CIP (control). p-values are from post hoc bonferroni comparisons between each treatment group and the CIP control.
Agents | Buffalo | Broiler chickens | ||||||
|---|---|---|---|---|---|---|---|---|
Mean Zone Diameter (mm) ±SD | Zone Area= (πr²) (mm²) | Fold-change (Area) | P value | Mean Zone Diameter (mm) ±SD | Zone Area= (πr²) (mm²) | Fold-change (Area) | P value | |
CIP (control) | 1.57±0.36 | 2.05 | 1 | 1.69±0.47 | 2.40 | 1 | ||
CS 1% | 1.69±0.35 | 2.34 | 1.14 | 1 | 1.91±0.19 | 2.88 | 1.20 | 1 |
CS 2% | 1.96±0.35 | 3.11 | 1.52 | 0.02* | 2.2±0.24 | 3.84 | 1.60 | 0.006* |
CSNPs | 2.09±0.36 | 3.53 | 1.72 | <0.001* | 2.33±0.24 | 4.31 | 1.80 | <0.001* |
CS 1% + CIP | 2.06±0.27 | 3.40 | 1.66 | <0.001* | 2.35±0.23 | 4.38 | 1.83 | <0.001* |
CS 2% + CIP | 2.31±0.32 | 4.29 | 2.09 | <0.001* | 2.63±0.28 | 5.50 | 2.29 | <0.001* |
CSNPs + CIP | 2.44±0.32 | 4.77 | 2.33 | <0.001* | 2.75±0.34 | 6.04 | 2.52 | <0.001* |