Table 1 Basic demographics of the study participants.

From: Multivariate fetal growth trajectory modeling and its association with maternal fatty acids

Selected characteristics

stable falling (n = 116)

stable increasing (n = 394)

high stable increasing (n = 92)

dramatically falling (n = 53)

p-value

Age, years

28.85 ± 3.44

28.6 4 ± 3.61

28.96 ± 3.85

28.51 ± 3.88

0.820

BMI (kg/m2)

21.02 ± 2.53

21.52 ± 3.05

21.98 ± 3.01

21.06 ± 2.75

0.086

Income (%)

    

0.918

 < 2000 ¥ / month

20 (17.2%)

78 (19.8%)

16 (17.4%)

8 (15.1%)

 

 < 4000 ¥ / month

40 (34.5%)

137 (34.8%)

33 (35.9%)

23 (43.4%)

 < 7000 ¥ / month

38 (32.8%)

130 (33.0%)

28 (30.4%)

17 (32.1%)

 < 10,000 ¥ / month

18 (15.5%)

49 (12.4%)

15 (16.3%)

5 (9.4%)

Education, years

15.92 ± 1.97

15.52 ± 1.99

15.48 ± 2.06

15.66 ± 1.48

0.238

Occupations (%)

    

0.420

full time work

27 (23.3%)

89 (22.6%)

17 (18.5%)

11 (20.8%)

 

part time work

60 (51.7%)

188(47.7%)

49 (53.3%)

33 (62.3%)

student

29 (25.0%)

117 (29.7%)

26 (28.3%)

9 (17.0%)

No smoking /drinking (%)

116 (100.0%)

393 (99.7%)

90 (97.8%)

53 (100.0%)

0.069

Marriage (%)

115(99.1%)

390 (99.0%)

89 (96.7%)

53 (100.0%)

0.252

Han ethnic groups (%)

113 (97.4%)

385 (97.7%)

89 (96.7%)

52 (98.1%)

0.945

Docosahexaenoic acid

69.96 ± 20.62

71.37 ± 24.48

70.42 ± 21.18

69.00 ± 23.96

0.868

Eicosapentaenoic acid

10.58 ± 8.11

10.84 ± 8.37

10.36 ± 7.17

8.57 ± 5.31

0.277

α-linolenic acid

27.83 ± 11.60

29.14 ± 14.42

29.40 ± 14.02

28.19 ± 11.19

0.777

Docosapentenoic acid

11.18 ± 4.30

11.40 ± 4.19

11.31 ± 3.59

10.07 ± 2.91

0.164

γ-linolenic acid

8.78 ± 5.60

9.06 ± 5.85

7.86 ± 4.30

7.02 ± 2.99

0.059

Arachidonic acid

174.43 ± 53.12

177.72 ± 50.24

172.12 ± 43.41

168.33 ± 42.44

0.493

Docosatetraenoic acid

6.47 ± 2.11

6.60 ± 2.19

6.45 ± 1.63

6.04 ± 1.50

0.314

Eicosadienoic acid

9.46 ± 3.36

9.94 ± 3.52

10.08 ± 3.59

9.98 ± 3.34

0.541

Eicosatrienoic acid

73.63 ± 30.48

78.37 ± 34.87

74.56 ± 26.69

71.36 ± 26.31

0.277

Linoleic acid

745.89 ± 178.64

742.36 ± 159.78

763.84 ± 167.07

743.97 ± 142.79

0.728

Arachidic acid

5.88 ± 1.71

6.16 ± 1.78

6.04 ± 1.58

6.12 ± 1.60

0.461

Docosanoic acid

13.84 ± 4.55

14.62 ± 4.89

14.76 ± 4.67

14.95 ± 3.85

0.352

Eicosaenoic acid

5.41 ± 4.03

5.55 ± 2.49

5.56 ± 2.78

4.85 ± 1.66

0.387

Hexadecenoic acid

25.85 ± 12.80

25.26 ± 12.40

23.87 ± 9.35

22.06 ± 8.28

0.183

Hexadecanoic acid

472.34 ± 106.66

470.94 ± 110.16

465.78 ± 100.85

448.37 ± 86.78

0.512

Lignoceric acid

10.31 ± 3.94

10.67 ± 3.90

10.97 ± 3.81

11.25 ± 3.24

0.435

Octadecenoic acid

379.36 ± 96.31

378.60 ± 96.57

372.96 ± 85.52

351.14 ± 82.30

0.237

Octadecanoic acid

147.88 ± 33.86

150.60 ± 31.80

152.83 ± 31.86

147.99 ± 24.70

0.665

Tetracosenic acid

34.98 ± 13.51

36.35 ± 13.26

35.88 ± 12.83

33.54 ± 10.59

0.433

Tetradecanoic acid

13.26 ± 8.17

13.24 ± 7.90

12.29 ± 5.50

12.64 ± 6.96

0.707

  1. Continuous variables are represented by mean ± standard deviation (x̄ ± SD), categorical variables are represented by number (percentage); p-values are for statistical comparison between the multiple groups (Chi-square test, or Fisher’s exact test).